Wagyu and Yakatabune Boat in TOKYO

Premium cruise tour to enjoy Tokyo culture and Japanese food to the fullest

A fusion of a nighttime cruise on a yakatabune boat, a symbol of Tokyo's Edo period culture, with a full-course French meal prepared by Chef Kakegawa from a Michelin-starred restaurant.
The secret ingredient that will bring this amazing collaboration to even greater heights is Japan's world-renowned wagyu beef.
This luxury dinner cruise also includes a gift of Tokyo sake and an ochoko sake cup made of Edo kiriko glass.

This special tour is designed to offer a different taste of Tokyo, with a focus on Tokyo products—Wagyu beef, sake that brings out the flavor of the meals, and souvenirs and handicrafts.
Chef Kakegawa's Michelin star cuisine is sure to impress the senses with its delicacy and concentrated umami.

The original Wagyu beef full-course menu created especially for this tour and the unique Tokyo nightscape cruise on a yakatabune boat are sure to make for an unforgettable night for all visitors to Tokyo.